Ceil Dyer is an American author known for her expertise in compiling and curating recipes from the backs of boxes, bottles, cans, and jars.

Dyer’s book became a go-to resource for home cooks and food enthusiasts looking for quick and easy recipes using everyday ingredients found in their pantry. Her work focused on providing practical and accessible recipes that utilized the convenience of pre-packaged food products. Dyer’s approach resonated with readers who appreciated her ability to transform ordinary ingredients into delicious meals.

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